What? George and Gayle Walker have graciously opened their home to host our Class of '61 Barbecue. And they've arranged for Clyde Figone to be the chef.
Menu?
When? Friday, July 15; Social hour begins at 5:00 p.m.; food service about 6:30 p.m.
Where? 35 Scripps Haven Lane, Alamo, CA. Click for map and directions from St. Mary's College, Lafayette, or Diablo Country Club.
Sign up? Advance reservations are required. Sign up on the College website*. The $50 fee covers all food and drink; any profit will be contributed to the College toward our class gift.
* This is a unique RSVP form specifically for this event. Use the College's Reunion Weekend RSVP form for all on-campus events.
Attire? Casual.